Winemaking Calculators
- Specific Gravity & Brix conversions, Yeast & Nutrients addition, Unit Conversion table
- Sugar content adjustment & Water addition
- Liquid SO2 solution & Potassium metabisulfite addition, Molecular SO2 table, SO2 reduction
- Tartaric, Malic & Citric acid addition, Deacidification
- Copper addition, Clarification & Oak addition
- Alcohol addition
- Blending & Wine cost calculation
- Volume, Temperature, Pressure, Mass, Area and Distance
Promotional Tools
Wine Industry Classifieds
Mourvèdre / Wine Catalog / VinoEnology
Mourvèdre is variety of red wine grape originated in Spain, where it is also called Mataro or Monastrell. Mourvèdre is a late-ripening varietal used to make both strong, dark red wines and rosés.
More information on Mourvèdre